Restaurant Week Restaurants
Sonoma County Restaurant Week took place from February 21 through March 1, 2020. Stay tuned for Restaurant Week 2021. Participating restaurants and their special Restaurant Week menus will change for 2021.
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Displaying 1 - 6 of 6
Petaluma Pie Company makes sweet and savory pies made from local and organic ingredients in historic downtown Petaluma. Whether you want Strawberry Rhubarb and a comforting Grassfed Cheeseburger…
From the husband-wife duo, Chef Roberth and Andrea Sundell –owners of San Francisco’s PLÄJ Restaurant and longtime Petaluma residents – comes Stockhome, a family-friendly eatery located in downtown…
Enjoy seafood how it’s meant to be—fresh, seasonal, playful. Join us at The Shuckery for raw oysters and a selection of artfully crafted, ocean-inspired dishes. We’re much more than an oyster bar. The…
As a proud member of the Sonoma County Go Local Cooperative, our Executive Chef, Joe O’Donnell, makes sure to shop for the freshest ingredients available from our local Petaluma farms, vendors, and…
Family owned and operated since 1991, we offer full service breakfast and lunch options all cooked to order with locally sourced meat, dairy and produce. Come enjoy the beautiful Sonoma Mountains and…