Barndiva
A great meal should have elements of both celebration and tradition, old world techniques filtered through a distinctly modern sensibility.
- Description
- Amenities
- Reviews
- A great meal should have elements of both celebration and tradition, old world techniques filtered through a distinctly modern sensibility. You can’t “Eat the View” without knowing who has grown it, or raised the animals grazing and free ranging upon it. As orchard farmers for three decades we came into the Barndiva project eyes wide open, knowing just how challenging it would be to build a restaurant around sustainably grown vegetables and healthy animals. And how important. We are honored to be living and working in the Sonoma and Mendocino foodshed. We are open to the public Wednesday through Sunday for lunch, brunch and dinner.
- Cuisines:
- American
- Wine Country
- Entree Price Range:
- $$$ - $26 to $50
- Restaurant Amenities:
- Full Bar
- Offer Sonoma County wines
- Outdoor Seating
- Private Dining Area
- Serve Beer and/or Wine
- Serve Dinner
- Serve Lunch
- Cuisines:
Nice atmosphere, good food, slow service
The menu is small, so they do everything well. The pomme frites to share is huge. Crispy duck confit, salmon and chicken entrees very good. Really nice ambience outside. But the service was...
Filet mignon burger = perfection
If you are going right now during their spring menu, they have a filet mignon burger for lunch that is simply the best burger I've ever had in my life. You have to get it. You will NOT be...
Spring Lunch
Riley was our delightful server as we ate a perfect but simple meal outside in the garden. Food excellent, wine list extensive although we didn't indulge too much as it was lunch. A highlight in...
