Bravas Bar de Tapas
Bravas serves up traditional Spanish and modern tapas-style dining in Wine Country by James Beard finalists Mark and Terri Stark.
- Description
- Amenities
- Reviews
Bravas serves up traditional Spanish and modern tapas-style dining in Wine Country by James Beard finalists Mark and Terri Stark. Large plates to share, including paella. Bravas offers a selection of local and Spanish wines, sangrias, and Spain-inspired cocktails, including a variety of signature gin and tonics. Dine indoors or out, year-round. Open Daily. Happy Hour Monday through Thursday: 3 - 6 p.m.
One of the top 20 tapas restaurants in the U.S.” –Travel + Leisure
“Top 100 Bay Area Restaurant, 2013, 2014, 2015” — San Francisco Chronicle
- Cuisines:
- Small Plates / Tapas
- Entree Price Range:
- $$ - $13 to $25
- $$$ - $26 to $50
- Restaurant Amenities:
- Full Bar
- Happy Hour
- Offer Sonoma County wines
- Outdoor Seating
- Serve Beer and/or Wine
- Serve Dinner
- Serve Lunch
- Cuisines:
A bit of Spain
We ordered a variety of tapas. All very good. Jamon and truffles were good, but a little too much like mini toasted cheese sandwiches. Eggplant chips were an unusual and special treat. Octopus...
Never again
We stopped here on our anniversary and the maitre' d was nowhere to be found. Eventually a waiter seated us. He brought us water and then disappeared. Eventually the maitre'd returned and I had to...
Outstanding food and service
We went there for lunch on a Sunday morning and sat outdoors in the very pretty and relaxed backyard. We had sea scallops, Monterey squid, shrimp and tortilla espanola. All are delicious. The most...
