Catelli's
Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli.
Contact
Local: 707-857-3471
- Description
- Amenities
- Reviews
Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli’s "The Rex" (the "king" as translated from Latin). Third generation Catellis and siblings, Domenica and Nicholas Catelli, are now co-owners.
Located in Geyserville in Sonoma County, the menu highlights ingredients from local and organic farmers as well as over 100 local wines. Led by executive chef, author, and media personality, Domenica Catelli, original items such as handmade ravioli are paired with new bright creations such as “The Pasta of the Moment.” Catelli’s has a rich history with the local community, where generations of families have eaten, celebrated, and created memories throughout their lives.
- Bar & Restaurant Amenities:
- Full bar
- Serve beer and/or wine
- Serve dinner
- Serve lunch
- Cuisines:
- American
- Italian
- Entree Price Range:
- $$ - $13 to $25
- Property Amenities:
- Family friendly
- Outdoor seating
- Bar & Restaurant Amenities:
Go for the pasta
Best lasagna on the planet. Stick with the pasta here. Add some Caeser salad and garlic bread. Very good local wine list.
Chef's kiss
Great Italian meal. Great service, food and atmosphere. Waiter Cameron was attentive but not cloying. Made some good recommendations. Others in my group had pasta - I had the seafood and sausage...
Outstanding Italian meal
We are from Boston and we meet friends from Colorado in Geyserville every year. Catelli's has become a traditional stop for us and the specials and classic lasagna never disappoint. We ate outside...