Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli’s "The Rex" (the "king" as translated from Latin). Third generation Catellis and siblings, Domenica and Nicholas Catelli, are now co-owners.

Located in Geyserville in Sonoma County, the menu highlights ingredients from local and organic farmers as well as over 100 local wines. Led by executive chef, author, and media personality, Domenica Catelli, original items such as handmade ravioli are paired with new bright creations such as “The Pasta of the Moment.” Catelli’s has a rich history with the local community, where generations of families have eaten, celebrated, and created memories throughout their lives.

• Cuisines:
  • American
  • Italian
• Entree Price Range:
  • $$ - $13 to $25
• Restaurant Amenities:
  • Family Friendly
  • Full Bar
  • Offer Sonoma County wines
  • Outdoor Seating
  • Serve Beer and/or Wine
  • Serve Dinner
  • Serve Lunch

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  By Lynn L - on Oct 08, 2019

  Perfect

  What great food, and service was wonderful. They were great with accomidations the table, we had a two year old. Perfect evening.

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  By sueprc - on Oct 06, 2019

  excellent as usual

  We have dined here several times in the past, most recently a little over a year ago. On this trip we had dinner there on two occasions, both excellent experiences. Menu has a decent selection as...

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  By Lydi77 - on Sep 24, 2019

  Lovely

  A hidden gem. Must stop on the way through. Indoor and outdoor seating. Staff is wonderful. All entries are over $20.00

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