Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli’s "The Rex" (the "king" as translated from Latin). Third generation Catellis and siblings, Domenica and Nicholas Catelli, are now co-owners.

Located in Geyserville in Sonoma County, the menu highlights ingredients from local and organic farmers as well as over 100 local wines. Led by executive chef, author, and media personality, Domenica Catelli, original items such as handmade ravioli are paired with new bright creations such as “The Pasta of the Moment.” Catelli’s has a rich history with the local community, where generations of families have eaten, celebrated, and created memories throughout their lives.

• Bar & Restaurant Amenities:
  • Full bar
  • Serve beer and/or wine
  • Serve dinner
  • Serve lunch
• Cuisines:
  • American
  • Italian
• Entree Price Range:
  • $$ - $13 to $25
• Property Amenities:
  • Family friendly
  • Outdoor seating

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  By Ted R - on Jun 23, 2022

  Great local venue

  The food and service are both outstanding. One of the few places I can get a good Mint Julep. Friendly atmosphere. Will continue to visit often.

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  By amyarizona - on Jun 15, 2022

  Delicious food on a beautiful patio

  I really recommend the patio. It is spacious with heaters and umbrellas. But back to the food. We had a lasagna which was exceptional and the shrimp, clam, sausage and tomato sauce. The lasagna...

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  By 753cma - on Jun 02, 2022

  Lunch

  Wonderful dining experience…excellent service and phenomenal food…definitely will return on our next visit to the area!

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