Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli’s "The Rex" (the "king" as translated from Latin). Third generation Catellis and siblings, Domenica and Nicholas Catelli, are now co-owners.

Located in Geyserville in Sonoma County, the menu highlights ingredients from local and organic farmers as well as over 100 local wines. Led by executive chef, author, and media personality, Domenica Catelli, original items such as handmade ravioli are paired with new bright creations such as “The Pasta of the Moment.” Catelli’s has a rich history with the local community, where generations of families have eaten, celebrated, and created memories throughout their lives.

• Bar & Restaurant Amenities:
  • Full bar
  • Serve beer and/or wine
  • Serve dinner
  • Serve lunch
• Cuisines:
  • American
  • Italian
• Entree Price Range:
  • $$ - $13 to $25
• Property Amenities:
  • Family friendly
  • Outdoor seating

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  By 433nikil - on Dec 31, 2020

  Amazing Catelli's

  Never disappoints and always delicious and nutritious!Try the awesome organic salads made from local farmers'produce and herbs from the garden ...just like the authentic three generation Italian...

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  By joegK5743RB - on Oct 17, 2020

  Love Catelli's!

  I was sad to read the review, "Awful". I wasn't surprised that the owner responded as that is the kind of people they are...caring and hands on. (Everyone can have a bad day and it is sad that...

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  By David P - on Aug 19, 2020

  If you love Italian, you MUST dine at Catelli's

  We've been aware of Catelli's because of the Food Network, so when our innkeeper recommended it to us, we made dinner reservations. When you arrive, there is a sign that instructs you to call a...

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