Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub.Â
Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus. Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove.Â
Trip Ideas
Sonoma County chefs love their local ingredients, and supporting independent farmers, too. Menus sing with produce grown in Wine Country gardens, meats from Wine Country ranches, dairy from Wine...
Sonoma County's Mediterranean climate means luxuries like enjoying dining outside year-round. A farm-to-table meal tastes even fresher, somehow, when we're relaxing al fresco, surrounded by gorgeous...
Winter is a magical time in Sonoma County, with so much to do yet generally less crowds, mild temperatures, and wonderful flavors that are unique to the area, such as freshly caught Dungeness crab and...
Lila Mathia runs a tight ship, or in her case, a 25-foot food truck. Her mobile business, Lila’s Streetside Eats, is often parked in front of Parliament Brewing Company in Rohnert Park. She has less...
White tablecloths and fancy china may be a bit harder to find these days, as younger diners across the nation embrace more relaxed meals. However, Sonoma County does still feature many spectacular...
Dining in Sonoma County comes with more than great food and wines — it also comes with stunning views. Experience an unforgettable sunset over the Pacific Ocean, picnic above hillside vineyards, or...
Of the hundreds of amazing restaurants in Sonoma County, a handful stand out as the best-of-the-best destinations for newcomers. Some are fancy, some are decidedly not, but they all share a focus on...
If they ever took the truffle fries off the menu at Willi’s Wine Bar in Santa Rosa, we’d lose our minds. Same with the fig salad at Sonoma’s the girl & the fig or the scallops en croute at Healdsburg...
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Drakes Sonoma Coast celebrates the local bounty of Sonoma's spectacular coastal region. Our Executive Chef excels in finding local, sustainably sourced ingredients, to prepare a menu that delights the…
A rustic 105 year old stone and timber tavern with a world class beer garden, in the heart of the wine country. Come to Hopmonk for fresh beer, local wines, great indoor tavern atmosphere, and our…
Open since 1995, Gourmet Au Bay is the quintessential Bodega Bay restaurant to experience coastal wood oven cuisine. Wander into our waterfront venue and be welcomed by our warm ambiance. Enjoy a Wine…
Handline restaurant is a dream we’ve always had. The food we serve will be fundamentally Californian. To us, this means inalienable freshness, the kind that you can only experience when the air has…
Over looking the serene harbor of Bodega Bay. Affordable family dining. Serving clam chowder, fish and chips, fish tacos, prawns, beer and wine. Open daily 11:30 a.m. to 6 p.m.
Sonoma County's newest restaurant serves up California Wine Country Cuisine in an elegant, comfortable setting. Chef Bob Simontacchi has deep roots in Northern California, and brings his love of the…
Spud Point Crab Company, owned by Tony and Carol Anello, opened on July 10, 2004. This family operated business is a dream-come-true for Tony and his wife, Carol—Tony is a retired Firefighter and has…
Khom Loi is a restaurant rooted in Sonoma County with its heart firmly in Thailand. Inspired by travels, a lifetime in kitchens & and a shared lifelong passion for great food, drink & hospitality.…
WINE & DINE AT LA BODEGA IN SEBASTOPOL Our kitchen is a little gem in the rough. We make everything from scratch—using TONS of local and organic ingredients. Family friendly dining. Dinner served…
Rocker Oysterfeller's Kitchen + Saloon blends a fun and convivial atmosphere with great food, creative cocktails from the full bar and the best locally produced beer and wines produced in Sonoma…