Summer in Sonoma County brings our destination fully into bloom. Cool, fog-kissed mornings give way to longer, sunlit days that stretch into warm evenings as vineyards settle into a deep green canopy, and the landscape ripens under clear skies. Across our inland valleys, family farmstands brim with peak-season produce, roadside fruits and vegetables, and fresh flowers. Outdoor tables stay lively from lunch through sunset in cities and small towns alike, where Sonoma County Wine Country patios hum with relaxed tastings and golden-hour views. Trails beneath towering giant redwoods and along the Pacific Ocean on the rugged Sonoma County coastline invite early morning walks and late afternoon hikes, while lazy afternoons on the Russian River provides welcome relief on warm days. From Sea Ranch in the north to Carneros in the south, summer unfolds with an easy rhythm that draws visitors outdoors to Sonoma County. The season also ushers in a fresh slate of openings, experiences, and more reasons to return.
New in Hotels
Fairmont Sonoma Mission Inn & Spa
Fairmont Sonoma Mission Inn & Spa has partnered with premium air carrier JSX to introduce “Sky to Suite,” a new luxury travel experience connecting Southern California travelers with Sonoma Valley. The three-night package includes round-trip JSX airfare for two from Santa Monica Airport, Hollywood Burbank Airport, or John Wayne Airport to Napa County Airport, private ground transfers to the resort, accommodations in a Mission Spa Suite, a bottle of Sonoma sparkling wine, dinner for two at Santé, and two 60-minute spa treatments. The experience offers a streamlined air-to-resort escape centered on Sonoma Valley wellness, wine country dining, and the Fairmont’s signature geothermal spa experience.
The Little Bohemian is poised to bring a distinctive new lodging experience to West Sonoma County. Set in the heart of Occidental, the hotel will feature 13 stylish but unpretentious guest rooms, along with four hillside ÖÖD houses designed for immersive, nature-forward stays. With a pool, jacuzzi, saunas, and thoughtfully designed amenity areas, the property is being envisioned as a relaxed yet refined retreat where guests enjoy both village charm and a sense of secluded escape. The concept blends the warmth of an old-world European inn with the ease, landscape, and creative spirit of an only-in-California hideaway. Its Occidental setting places guests near redwood forests, coastal routes, small-town dining, and the slower rhythm of West Sonoma County, while the design offers a fresh take on boutique hospitality. A standout feature will be the property’s ÖÖD houses, Nordic-designed, high-end prefabricated mirrored cabins built with steel frames and four-season insulation. Their fully mirrored exteriors are designed for privacy while reflecting the surrounding hillside, allowing each cabin to blend into the natural environment. Inside, guests will find a sleek, modern retreat with panoramic views and a strong connection to place.
New in Restaurants
Hazel, a beloved west Sonoma County restaurant known for its seasonal comfort food and neighborhood appeal, is set to reopen this summer in a new Occidental location. Husband-and-wife owners Jim and Michele Wimborough are bringing the restaurant closer to the heart of town and near the Occidental Farmers Market. The reopening marks a welcome return for fans of the restaurant’s signature dishes, including fried Brussels sprouts, vegan Caesar salad, pot roast, housemade pies and rotating seasonal specials. The new location will also give the team room to introduce fresh menu items while preserving the warm, locally rooted dining experience that made Hazel a favorite among Sonoma County residents and visitors.
A new fast-casual dining concept, SMASH, has debuted on Sonoma Plaza, as acclaimed chef Ari Weiswasser, the talent behind Stella and Glen Ellen Star. Located in the historic Taub Outpost building on First Street West, the restaurant will focus on smashburgers, fried chicken sandwiches, fries, milkshakes, and craft cocktails, with both dine-in and takeout options designed to complement the Plaza’s outdoor setting. The project reflects a more playful, approachable extension of Weiswasser’s ingredient-driven style, while also supplying food to the upstairs Beacon bar, further expanding the culinary experience within the space.
Maréla European Coastal Bistro
Maréla European Coastal Bistro brings coastal European dining to downtown Healdsburg at the new Liora Estate. Inspired by the flavors of Spain, Italy, and the South of France, the restaurant showcases seafood-forward dishes, seasonal produce, house-made pastas, wood-fired specialties, and Sonoma County wines. Led by Chef Juan Cabrera, Maréla offers a refined yet relaxed experience with indoor dining, patio seating, a Library Lounge, happy hour, and a menu designed for shared, wine-friendly dining.
Little Deer brings a fresh neighborhood café experience to Santa Rosa’s SOFA arts district, building on the former Café Frida space with a new name, expanded hours, and the same creative community spirit. Designed as a welcoming place to linger, the café serves premium coffee, tea, pastries, avocado toast, smoked salmon toast, tuna melts, pizza bites, and other casual fare. Inspired by art, nature, and place, Little Deer also hosts live music, workshops, trivia nights, food pop-ups, and community gatherings, making it both a daytime café and an easygoing social hub in downtown Santa Rosa.
J&A Lounge brings a fresh, social dining experience to downtown Santa Rosa with a relaxed, polished atmosphere, creative cocktails, Sonoma County wines, regional beers, and an approachable menu built for sharing. Located on Fourth Street, the newly opened restaurant and full bar serves brunch, lunch, and dinner. It is a lively new stop for guests looking to experience Santa Rosa’s evolving downtown dining scene.
Wylde Provisions Playground & Café
Wylde Provisions Playground & Café brings a new family-friendly outdoor dining concept to Sebastopol, pairing clean, protein-forward food with a natural Waldorf-inspired play area. Located on a shared three-acre property at 500 Robinson Road, the window-service café serves made-to-order salads, bowls, sandwiches, breakfast burritos, overnight oats, espresso drinks, tea, local beer, kombucha, cider, and wine. The space features picnic tables, Adirondack seating, worktables, and a play area with a sandbox, play kitchen, redwood climbing structure, slide, cargo net, and logs for climbing and jumping. Wylde Provisions Playground & Café offers an easygoing place for families, remote workers, and locals to eat, drink, gather, and play.
Rainy Day Chocolate has opened a new kitchen and shop in Forestville, inviting visitors to experience Sonoma County through small-batch, bean-to-bar chocolate. Founded by Jennifer Daly and Chris Sund, the artisan chocolate maker sources cacao from small producers in Tanzania and Guatemala, then roasts, winnows and transforms the beans into bars and confections onsite. Guests book tastings and hands-on decorating classes, with guided samples ranging from cacao nibs to dark and milk chocolates, plus a creative finale using edible luster dust to paint their own chocolates. The intimate experience adds a sweet, family-friendly stop to western Sonoma County’s culinary scene.
Taste Petaluma brings several locally rooted food, wine, and spirits experiences together under one roof in downtown Petaluma. The new collective unites Barber Cellars, Petaluma Cheese Shop, Barber Lee Spirits, Nightcap Dessert Bar, and hand-crafted confections from Petaluma-based Mad Chocolates. Set inside a historic Washington Street warehouse, the space invites guests to taste estate-grown Sonoma County wines, explore artisan cheeses, sip grain-to-glass spirits and craft cocktails, and enjoy desserts from local bakers and pastry chefs. The opening also marks a new chapter for Barber Cellars, whose Hotel Petaluma tasting room closes after 11 years as the first wine tasting room in downtown Petaluma.
Wylde Provisions Playground & Café
Tucked away in Sebastopol, Wylde Provisions Playground & Café is Sonoma County’s hidden gem for families, adventurers, creatives, and busy locals craving clean, flavor-packed food without slowing down. Founded by a firefighter-paramedic and an award-winning chef, Wylde serves globally inspired, protein-forward meals made with organic chicken, grass-fed beef, and local ingredients, all in compostable packaging. The new outdoor café pairs nourishing bowls, sandwiches, burritos, espresso, local wine, cider, and kombucha with a Waldorf-inspired natural playground featuring redwood climbing structures, cargo nets, logs, and a sandbox. Equal parts café, community hangout, and outdoor escape, it’s also one of the best places to meet the locals and experience Sebastopol’s laid-back, outdoorsy spirit firsthand.
Owl & The Vine, a new wine bar and taproom, is expected to open in late summer in west Santa Rosa. Husband-and-wife team Lawrence and Stephanie Bondulich, longtime New York hospitality operators, are bringing new life to the former Walter Hansel Wine & Bistro space, a historic roadhouse property with deep local roots. The concept follows the couple’s experience with neighborhood wine bar Bin 71 in New York City and aims to create a welcoming Sonoma County gathering place centered on wine, beer, food and community in the heart of the Russian River Valley.
Wonderland Pizzeria has opened in Monte Rio, bringing a new community-focused gathering place to the Russian River. Founded by partners Kellee Kessler and Brian Perloff, the restaurant pairs pizza with live music, local beer and wine, rotating community art exhibits, and a curated display of archival materials created in collaboration with the Russian River Historical Society. Designed as more than a place to eat, Wonderland celebrates Monte Rio’s creative spirit, local culture, and deep sense of place while giving residents and visitors a welcoming spot to gather, connect, and experience the character of the Russian River community.
Alesta Modern Mediterranean, a new brick-and-mortar restaurant from a popular Santa Rosa food truck, has opened in the former Piala space on the edge of downtown Sebastopol. Led by co-owner Ugur Akkaya and chef Kadir Senel, the intimate neighborhood restaurant brings together Turkish, Greek, Lebanese, Eastern European, and Mediterranean flavors with French technique. The menu leans refined and shareable. The restaurant also serves Turkish and California wines and local craft beers.
New in Wineries
Adonna Vineyards & Wines, a new Santa Rosa-based wine brand from Japanese American vintner Donna Kato, has launched with small-lot Russian River Valley wines rooted in heritage, sustainability, and a strong sense of place. The label draws from Kato’s background as a biochemist and her family’s farming legacy, with wines shaped by cool-climate Sonoma County vineyards and an intentional, allocation-only model. Its Canfield Vineyard sits on the southern edge of the Russian River Valley, where coastal fog, Goldridge soils, and sustainable farming guide estate Pinot Noir production. The brand’s philosophy reflects Ichigo Ichie, a Japanese concept honoring the beauty of a single shared moment, giving Adonna a distinct story built around presence, resilience, and connection.
La Maison at Stone Edge Farm & Vineyards
Sonoma’s acclaimed Enclos and Stone Edge Farm Estate Vineyards & Winery have unveiled La Maison, the winery’s first public tasting room and hospitality destination. Located in a reimagined estate on Sonoma’s east side, La Maison offers wine tastings, seasonal food-and-wine experiences created by Enclos chef Brian Limoges, and gardens that will help supply produce to the restaurant. The opening marks a major expansion for the family-owned winery, whose limited-production Bordeaux-style wines were previously available primarily to members. The new venue also creates a more immersive visitor experience by bringing together the winery, culinary program, and farm under one roof, further elevating Sonoma’s luxury wine and food offerings.
Sonoma County Winery Happy Hours
Sonoma County wineries are putting a relaxed spin on the traditional tasting room experience with happy hours, walk-in tastings, food trucks, wines by the glass, complimentary bites, and more social gathering formats. At Dutton-Goldfield Winery in Sebastopol, Third Thursdays Happy Hour offers discounted wines by the glass and bottle service with small bites. Benovia Winery in Santa Rosa welcomes walk-ins on the fourth Thursday of each month for small-production Pinot Noir and Chardonnay by the glass with complimentary snacks. Roche Winery & Vineyards in Sonoma hosts Food Truck Saturdays, while Russian River Vineyards in Forestville offers Thursday happy hour through October with special pricing on wines by the glass, local craft beer, and housemade appetizers. Together, these experiences reflect a broader shift toward approachable, flexible wine experiences designed for summer sipping, spontaneous visits, and easygoing Sonoma County Wine Country gatherings.
New in Farming
Ixcali Farms is helping shape a new chapter in Sonoma County agriculture through regenerative agave cultivation. Located on the slopes of Chalk Hill, the farm grows agaves suited to California’s climate, volcanic soils, and Mediterranean weather patterns. Founded after the 2019 Sonoma wildfires, Ixcali began as a fire-wise agricultural experiment and has grown into a multi-year effort focused on soil health, biodiversity, water resilience, carbon capture, and the future of drought-adapted farming. As the California agave movement gains momentum, Ixcali adds a distinct Sonoma County voice to the emerging conversation around estate-grown agave and regenerative land stewardship.
Seven Moons Farm in Sonoma brings a rare local crop to Wine Country: Sonoma-grown avocados. The 10-acre farm tends nearly 200 avocado trees, producing Reed, Bacon, Gem, Hass, and Mexicola Grande varieties on a steep, east-facing hillside where morning sun and natural airflow help protect the trees from frost. The farm’s avocados are available in late spring and summer at the Sonoma Valley Certified Farmers Market and Santa Rosa Original Certified Farmers Market, adding a fresh new agricultural dimension to Sonoma County’s farm-driven culinary landscape.
New in Airlines
Southwest Airlines – Sip and Ship
Southwest Airlines has introduced a new perk aimed at travelers visiting Sonoma County Wine Country. The airline’s new “Sip and Ship” program allows passengers departing from select West Coast wine regions, including Charles M. Schulz – Sonoma County Airport to check one case of wine for free. The benefit lets travelers bring home up to 12 bottles of unopened, properly packaged wine weighing less than 50 pounds without paying standard baggage fees. The program launched alongside Southwest’s service to Sonoma County, which now connects with destinations including San Diego, Las Vegas, Denver, and Burbank.
Alaska Airlines will expand service from Charles M. Schulz Sonoma County Airport this fall with three new nonstop routes to Boise, Phoenix, and Salt Lake City, beginning Nov. 1. The added service gives travelers more direct access between Sonoma County and key Western U.S. markets, including winter-season connections to mountain and sun destinations. Boise and Salt Lake City are currently unserved markets from Sonoma County while Phoenix adds another popular warm-weather destination. The new routes bring Alaska’s nonstop destination count from Santa Rosa to 12, reinforcing STS as a convenient gateway for Sonoma County Wine Country travelers and visitors. Flights will operate on Embraer 175 aircraft, with Phoenix offered daily and Boise and Salt Lake City offered up to daily through April 2027.
Delta Air Lines will launch new nonstop service between Charles M. Schulz–Sonoma County Airport and Salt Lake City International Airport on October 6, further expanding Sonoma County’s air connectivity. Operated by SkyWest Airlines as Delta Connection, the route will initially offer two daily flights aboard Embraer E175 aircraft, giving travelers greater access to Delta’s Salt Lake City hub and connections across North America and beyond. The new service marks another milestone for STS, which recorded its busiest year on record in 2025, and strengthens the airport’s role as a convenient gateway for residents, business travelers, and visitors to Sonoma County Wine Country.
New in Experiences
The Christo and Jeanne-Claude: Running Fence at 50 Years exhibition at the Museum of Sonoma County marks the 50th anniversary of one of Northern California’s most influential public art projects. On display now through November 8, 2026, the exhibition revisits the legendary Running Fence, the temporary installation created by artists Christo and Jeanne-Claude in 1976. The project stretched 24.5 miles across Sonoma and Marin counties, where 18-foot-high white fabric panels flowed across ranchlands and hills before descending into the Pacific Ocean. The museum’s exhibition recreates the visual impact and cultural significance of the work through immersive design, archival photography, digital installations, and firsthand accounts that document the four-year effort required to plan, permit, and build the installation. Visitors can explore the creative and logistical story behind the project through original artifacts and historical material. Exhibition highlights include sections of the original fabric fence panels, engineering plans, tools and worker gear used during construction, and photographs by project photographer Wolfgang Volz. Together, these elements illustrate how Running Fence transformed the Sonoma County landscape for two weeks in 1976 and secured its place as one of the most ambitious and widely recognized environmental artworks ever created.
Family-owned Hawley Winery has introduced a new Falconry & Wine experience in Sonoma County’s Dry Creek Valley, offering a distinctive, hands-on addition to our region’s evolving visitor experiences. The weekly program pairs guided estate wine tastings with an immersive vineyard walk led by founder and lifelong falconer John Hawley. Guests engage directly with trained birds of prey while learning about their role in sustainable vineyard management, as well as the family’s deep-rooted connection to both winemaking and falconry. The experience reflects a broader commitment to conservation and education, building on the winery’s ongoing support of raptor rescue and rehabilitation efforts, while delivering a uniquely Sonoma County blend of agriculture, craftsmanship, and experiential travel.
Cornerstone Sonoma has unveiled a newly reimagined chapter at the gateway to Sonoma Valley, celebrating its grand reopening with refreshed gathering spaces, enhanced gardens, seasonal culinary offerings, and renewed community programming. The vibrant mixed-use destination continues to showcase boutique shopping, locally inspired food and beverage experiences, and wine tasting led by Meadowcroft Wines. Known for its artful outdoor spaces, signature gardens, live music, weddings, and seasonal events, Cornerstone Sonoma offers visitors a dynamic one-stop Wine Country experience blending shopping, sipping, dining, and exploration in one scenic setting.
The Sonoma County Board of Supervisors has approved a comprehensive overhaul of its cannabis ordinance, expanding opportunities for operators across the region. The milestone follows an extensive environmental review and a multi-phase process that includes public engagement, industry input, and alignment with state regulations. The updated framework positions Sonoma County as a global leader in integrating cannabis into the broader agricultural economy. Effective July 1, 2026, subject to final legal processes, the ordinance establishes a clear pathway for on-farm cannabis tourism and educational experiences, reclassifies cannabis as “controlled agriculture” to extend certain Right to Farm protections and reduce redundant regulations, authorizes onsite farm sales similar to winery models, and increases cultivation flexibility to support crop rotation, plant spacing, and long-term environmental stewardship.
New in Events
Transcendence Theatre Company’s 2026 Broadway Under the Stars season marks its 15th anniversary, bringing Broadway-caliber performances to the Field of Dreams in downtown Sonoma, steps from Sonoma Plaza. The summer lineup features Ain’t Too Proud: The Life and Times of The Temptations from June 12 to 28, Radio Recall: The Soundtrack of Your Life from July 10 to 12, and Mamma Mia! from August 13 to 30. Each evening pairs live performance with a Sonoma-style pre-show picnic featuring local food vendors, wine from Sonoma County winemakers, tastings from local purveyors, and live music. The season blends big-stage energy with Sonoma County Wine Country hospitality, creating an open-air theater experience rooted in music, community, and summer nights under the stars.
Sonoma County Vintners Pour + Explore
Sonoma County Vintners’ 2026 Pour + Explore series is a yearlong consumer wine tasting program produced in collaboration with sommelier Christopher Sawyer. Each event highlights a specific varietal, wine style, or Sonoma County growing region through a festive walk-around tasting, where guests sample curated selections from participating vintners alongside light appetizers. The 2026 lineup spans Bordeaux varietals, Pinot Noir, Chardonnay, Zinfandel, Rhône varietals, sparkling wines, and regional showcases including Sonoma Valley, Alexander Valley, Dry Creek Valley, Knights Valley, Russian River Valley, Petaluma Gap, and West Sonoma Coast. Upcoming events take place at notable winery venues including Kendall-Jackson Wine Estate & Gardens, Ram’s Gate Winery, Banshee Wines, Limerick Lane Cellars, Adobe Road Winery, Longboard Vineyards, and Gloria Ferrer.
Gay Wine Weekend returns July 17 to 19, 2026, celebrating its 15th anniversary in Sonoma Valley, where the event began. Produced by Out in the Vineyard, the three-day festival brings together LGBTQ+ travelers, allies, vintners, and local hospitality partners for a lively Wine Country weekend centered on inclusion, community, and Sonoma County wines. The lineup includes winemaker dinners, wine tours, after parties, a drag brunch and wine auction, a pool party, and the signature Twilight T-Dance at Cornerstone Sonoma. A portion of ticket proceeds benefits Face to Face, Sonoma County’s HIV/AIDS network.
The 53rd annual Gravenstein Apple Fair returns August 8 and 9, 2026, at Ragle Ranch Regional Park in Sebastopol, celebrating Sonoma County’s agricultural heritage, local foodways, and the beloved Gravenstein apple. Produced by Sonoma County Farm Trails, the fair features regional music, farm-inspired family activities, artisan vendors, local food and drink, the Artisan Tasting Grove, and a VIP Lounge. The event also carries a strong sustainability focus: the fair has achieved 95% zero waste since 2018 and has earned recognition from Zero Waste Sonoma for waste reduction and environmental stewardship. Its greening efforts include staffed Zero Waste stations, reusable glassware and silverware, water refill stations, reduced single-use plastics, and vendor guidelines designed to minimize landfill waste. Proceeds support Sonoma County Farm Trails’ work to keep local farms thriving and connect the community with our region’s agricultural roots.
Graton Resort & Casino’s 2026 “A World Apart” entertainment series positions the Rohnert Park resort as a major Sonoma County destination for live music, comedy, dining, and nightlife. The series is part of Graton’s broader $1 billion expansion, which includes a new smoke-free gaming area, new dining concepts, and AYA, a rooftop restaurant led by chef Roy Ellamar. Performances take place at The Event, the resort’s 2,000-seat venue, with the 2026 lineup featuring high-profile acts including E-40, Kehlani, Matt Rife, Ludacris, Martin Lawrence, John Legend, BINI, and Hanson. Upcoming listed performances also include Atsuko Okatsuka, Billy Bob Thornton and the Boxmasters, Clint Black, Lee Brice, LOCASH, Bert Kreischer, and Rodney Carrington, reinforcing Graton’s growing role as a Sonoma County hub for entertainment and resort-style experiences.
Sonoma County Winegrowers Grape Camp
Sonoma County Winegrowers’ 2026 Grape Camp is an exclusive harvest immersion taking place October 4 to 7, 2026. Designed for serious wine lovers, the experience takes guests behind the scenes of Sonoma County’s wine country, with hands-on access to the farmers and winemakers who shape the region’s wines. Participants follow the journey from vineyard to glass through harvest-focused experiences, wine education, local meals, and transportation throughout Sonoma County. The package includes lodging accommodations, all meals and experiences, and in-county transportation.
For a comprehensive list of Sonoma County events click here.
New in Accolades
- Condé Nast Traveler’s Triple Crown is a new global hotel distinction recognizing properties that have earned all three of the publication’s major honors: Hot List, Gold List, and Readers’ Choice Awards. The designation reflects a rare combination of standout opening-year recognition, editor-selected excellence, and strong reader endorsement. SingleThread Farm-Restaurant-Inn is among the Triple Crown winners, with recognition across the Hot List 2017, Gold List 2021, and Readers’ Choice Awards 2025.
- Sonoma County restaurants continue to earn national recognition, with several establishments featured on the San Francisco Chronicle’s 2026 Top 100 Restaurants in the Bay Area list. Honorees include Cyrus, Table Culture Provisions, Psychic Pie, Enclos, Valley, Spread Kitchen, and El Molino Central, representing a diverse group ranging from refined wine-country cuisine to local favorites.
- Akiko Freeman, winemaker and co-founder of Freeman Winery, has received the Game Changer Award from the Asia Society of Northern California. The Game Changer Award honors those who have shown strong leadership and inspired others in the Asian culture.
- Fashion lovers, take note: Healdsburg style can now be seen on the big screen. Gallery Lulo, celebrated for its expertly curated collection of independent jewelry, art, and design, lent 150 pieces for the fashion-forward film adaptation of the hit movie, The Devil Wears Prada 2. The highly anticipated sequel reunites Meryl Streep, Anne Hathaway, and Emily Blunt, with Sonoma County-made accessories sharing the spotlight.
- Sugarloaf Ridge State Park in Sonoma County was named California’s “Best Hidden Gem” in the 2026 Best of California’s State Parks poll, run by the California State Parks Foundation. Located in the hills above Kenwood, the park features 25 miles of trails through oak woodlands, meadows, gorges, and canyons, plus seasonal wildflowers, wildlife, a 25-foot waterfall after winter rains, and sweeping views from the 2,729-foot Bald Mountain summit. The park is also home to Robert Ferguson Observatory, the largest public observatory in the western United States.
- SingleThread has been named Best Restaurant in the West USA for the second year in a row, and No. 16 on North America’s 50 Best Restaurants 2026.
- DoorDash has named Andy’s Donuts & Bagels in Santa Rosa among the top 100 local doughnut shops nationwide.
- Sonoma County producers earned nine national honors at the 2026 Good Food Awards, which recognize excellence in taste, craftsmanship and responsible sourcing. Local winners include Bellwether Farms, Canteen Meats, Ethic Cider, Gold Ridge Organic Farms, Land + Local and McEvoy Ranch.
- Travel + Leisure has named Sonoma County among the best domestic summer destinations in the United States. The Fairmont Sonoma Mission Inn & Spa was recognized as one of only two featured resorts highlighted for the region, an exceptional distinction that further reinforces the resort’s position as one of Sonoma County Wine Country’s premier luxury destinations.
About Sonoma County Tourism
Sonoma County Tourism (SCT) is the official organization responsible for destination stewardship in California’s Sonoma County. Committed to cultivating a vibrant economy through inclusivity, sustainability, and community connections, SCT promotes the area as a welcoming destination for all. Learn more about the organization’s innovative efforts to support the local economy responsibly at sonomacounty.com/partners/about-sonoma-county-tourism/.
For additional details or media inquiries, please contact:
Birgitt Vaughan or Chris Vomvolakis
Sonoma County Tourism
publicrelations@sonomacounty.com
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